You guys are going to DIE for this recipe! Honestly, I still miss coffee most mornings but matcha has been much better on my gut. This holiday recipe is the first matcha recipe to rival how delicious coffee can be, IMO. The key here is the Malk Holiday Nog flavor. The brand sent me some a few weeks ago and I had the genius idea of adding it to my matcha. Since then, I’ve found it here in SD at Sprouts, so I’m hoping you guys can find it where you live.
I also think Pique Matcha and this peppermint syrup are crucial. I’ve tried other brands and they just don’t live up to this flavor. You can find all my other matcha essentials, glasses, etc. right here.
P.S. I also have a recipe for my Everyday Matcha Recipe.